When you sit down with your family to eat a meal, do you ever wonder when and where the of using chopsticks (筷子) began?
People say that the first chopsticks were used in China 5,000 years ago. The practice became widespread in Korea, Vietnam and Japan. Today they are a symbol of culture.
Of Asian co untries, Japan highlights the importance of chopsticks a day to celebrate them. August 4 is as Chopsticks Day in Japan.
The different traditions of Asia lead to different kinds of chopsticks. For example the Japanese use sharp chopsticks they eat a lot of fish. Sharp chopsticks are good for picking the fish from the bones.
Chopsticks are made from different kinds of material. Bamboo chopsticks are because the material is easy to break apart and doesn’t burn easily. People also use wood and bone for chopsticks. Some rich people had theirs from valuable metals. Many emperors used silver chopsticks, for it was believed that they would turn if there was poison in the food.
There are also many table manners with chopsticks. For instance, never stick your chopsticks upright in your rice bowl or tap on your bowl with your chopsticks. People believe this is impolite to the host.
1.A. advantageB. traditionC. instru ction D. time
2.A. European B. AmericanC. Asian D. Chinese
3.A. with B. through C. on D. over
4.A. picked B. made C. used D. set
5.A. homing B. producingC. cooking D. gardening
6.A. because B. so C. once D. unless
7.A. usual B. commonC. general D. strong
8.A. to make B. making C. made D. being made
9.A. black B. gray C. dark D. red
10.A. popular B. filled C. compared D. connected
1.B
2.C
3.A
4.D
5.C
6.A
7.B
8.C
9.A
10.D
【解析】
試題分析:這篇短文主要介紹了筷子是亞洲文化的象征。但是不同國家的筷子是有區(qū)別的。不同的烹飪傳統(tǒng)導(dǎo)致了不同形狀的筷子。筷子也是由不同的材質(zhì)制成的,比較普遍的是竹筷。
1.名詞及語境的理解。你疑惑過使用筷子的傳統(tǒng)是何時何地開始的嗎?A優(yōu)點B傳統(tǒng)C介紹,說明D時間,根據(jù)句意,故選B。
2.名詞及語境的理解。現(xiàn)在他們成為亞洲文化的象征。根據(jù)上文筷子在多個亞洲國家使用,所以是亞洲文化的象征。故選C,亞洲。
3.介詞及語境的理解。在亞洲國家中,日本重視筷子的重要性用一天來慶祝他們。根據(jù)句意,故選A,用。
4.】考查動詞及語境的理解。八月四日被設(shè)置為日本的筷子節(jié)。根據(jù)句意,故選D,set原形過去式過去分詞相同,設(shè)置。
5.名詞及語境的理解。不同的烹飪傳統(tǒng)導(dǎo)致了不同種類的筷子。A家B生產(chǎn)C煮,烹飪D花園。根據(jù)句意,故選C。
6.因為日本吃魚多所以他們使用尖筷子。根據(jù)句意,故選A,因為。
7.形容詞及語境的理解。竹筷子是普遍的,因為材料很容易分解,不容易燃燒uaual 意為“平素的”、“慣常的”、“通常的”,指經(jīng)常出現(xiàn)而不變。common common 意為“常見的”、“不足為奇的”,強調(diào)出現(xiàn)的次數(shù)頻繁或范圍廣泛。general 意為“一般的”、“全體的”、“總(括)的”。根據(jù)句意,故選B
8.非謂語動詞及語境的理解。一些富人用貴重金屬制成的筷子。have sth done ,故選C .
9.名詞及語境的理解。許多帝王用銀制的筷子,因為他們相信食物有毒筷子會變黑,根據(jù)句意,故選A,黑色。
10.非謂語動詞及語境的理解。還有許多與筷子相聯(lián)系的餐桌禮儀。過去分詞做后置定語,故選D。聯(lián)系。
考點:傳統(tǒng)文化類短文
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