Question

【題目】閱讀短文，然后根據(jù)內(nèi)容回答所提問題。

Dumplings

You need:

wrappers（餃子皮）

vegetables

beef

salt

oil

Steps

1.Put beef in a bowl.

2.Cut the vegetables into small pieces with a knife.

3. Add the vegetables to the beef. Then add a little oil and salt.

4.Mix with chopsticks.

5.Put a spoonful of filling（餡）in a wrapper and told the wrapper around it.

6. Put the dumplings in the boiling water.

7.Take the dumplings out when they float（漂浮）to the surface.

8.Put the dumplings on a plate.

【1】Is the text above a menu?

【2】Besides the vegetables，what else do you add to the beef?

【3】How do you mix the filing?

【4】When do you take the dumplings out?

【5】Where do you put the dumplings at last?

Answer 1

【答案】

【1】No./No，it isn't

【2】A little oil and salt./Oil and salt.

【3】With chopsticks./By using chopsticks.

【4】When they float to the surface.

【5】On a plate.

【解析】

短文大意：本文介紹了制作水餃所需的材料和制作方法。

【1】題意：上面的文字是菜單嗎?考查文意理解。根據(jù)短文內(nèi)容可知介紹的是制作水餃的材料和步驟，本題說法錯(cuò)誤，故填No./No，it isn't.。

【2】題意：除了蔬菜之外,還有什么要添加到牛肉里?考查細(xì)節(jié)理解。根據(jù)Add the vegetables to the beet . Then add a little oil and salt.可知填A little oil and salt./Oil and salt.。

【3】題意：你怎樣把餃子餡混在一起?考查細(xì)節(jié)理解。根據(jù)Mix with chopsticks.可知填With chopsticks./By using chopsticks.。

【4】題意：什么時(shí)候把餃子撈出來?考查細(xì)節(jié)理解。根據(jù)Take the dumplings out when they float to the surface可知填When they float to the surface.。

【5】題意：最后把餃子放在哪里?考查細(xì)節(jié)理解。根據(jù)Put the dumplings on a plate.可知填On a plate.。

閱讀短文回答問題，即根據(jù)文章的表層意思進(jìn)行深層次的推理判斷，組織語言回答問題。首先要粗讀文章了解大意，其次通過細(xì)讀，理解全文。在粗讀的基礎(chǔ)上，仔細(xì)閱讀題后所給的題目，根據(jù)題目要求，再有重點(diǎn)地返回來仔細(xì)閱讀。在閱讀時(shí)要注意辨認(rèn)和記憶具體事實(shí)，重要情節(jié)，事物的起因、過程、結(jié)果及發(fā)生的地點(diǎn)、時(shí)間等，這對題目的判斷至關(guān)重要，需要考生綜合所有的細(xì)節(jié)來理解把握。