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A. | What a | B. | How | C. | What an | D. | What |
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A. | a greater | B. | the greater | C. | a greatest | D. | the greatest |
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A. | borrow | B. | have borrowed | C. | kept | D. | have kept |
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A. | longest | B. | second longest | C. | third longest | D. | longer |
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A. | how long I can borrow the magazine | |
B. | how long I can keep the magazine | |
C. | how soon I can get on the train | |
D. | how far it is from the bus stop to the train station |
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A. | never | B. | seldom | C. | hardly | D. | always |
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A. | it | B. | them | C. | you | D. | me |
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MEAT GROUP | MILK GROUP | VEGETABLE &FRUIT GROUP | BREAD& CEREAL GROUP | |
Includes | Beef,pork,lamb, Veal,poultry,fish, Eggs,dry beans,dry peas,lentils,peanut butter,nuts | Milk,cheese,ice cream,yogurt and other dairy products | All fruits and vegetables | Whole grain and enriched breads and cereals,muffins,macaroni, rice,noodles |
One serving is | 56-84 grams meat,fish or poultry or 4 tablespoons peanut butter or 2 eggs or 1 cup cooked dry beans,dry peas or lentils | 1 cup milk or yogurt or 1½cups cottage cheese or 1½slices cheese | ½cup raw or cooked | I slice bread or 28 grams dry cereal or½cup cooked rice,cereal or noodles |
Each day you should have | 2 or more servings | Children: 3 servings Teens: 4 servings Adults: 2 servings | 4 or more servings including:1 serving of citrus fruit and a dark-green or yellow vegetable at least every other day | 4 or more servings |
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科目: 來源: 題型:閱讀理解
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