He has finished his work. ___.
A. I have finished so B. So finished I
C. So can I D. So have I
科目:高中英語 來源:2014-2015學年內(nèi)蒙古巴彥淖爾市高二10月月考英語試卷(解析版) 題型:單項填空
Can you ______ your sister from that group of girls?
A. bring out B. pick up
C. pick out D. bring up
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科目:高中英語 來源:2014-2015學年云南玉溪第一中學高二上期中英語試卷(解析版) 題型:書面表達
書面表達(滿分25分
義工旅行在國外是一種非常流行的旅行方式。當前,這種旅行方式在中國也越來越受歡迎。義工旅行指青年旅行者靠在青年旅舍做義工換取免費食宿,并在工作空余時間在當?shù)赜瓮娴穆眯蟹绞。請你根?jù)下列要點寫一篇100—120詞的短文。
1. 介紹義工旅行的情況;
2. 發(fā)表你對這一旅行方式的評論(如體驗不同文化、節(jié)省開支……)。
參考詞匯:義工volunteer 青年旅舍 youth hostel
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科目:高中英語 來源:2014-2015學年云南師范大學五華區(qū)實驗中學高二上期中英語試卷(解析版) 題型:書面表達
假如你是李華,今天下午你們班舉行一次保護環(huán)境的主題班會,你想就水的重要性及如何保護水等問題發(fā)表自己的看法,為此,請你準備一份發(fā)言稿。
注意:1. 發(fā)言稿必須包含以下內(nèi)容:(1)水為什么重要?(2)水受到了污染;(3)如何保護水?——節(jié)約水;治理污染;讓每一個人知道保護水的重要性并付諸于行動。
2. 發(fā)言稿的開頭和結尾已為你寫好。
3. 詞數(shù)為100左右。
Dear classmates,
Today I want to say something about the importance of water and how to protect water…
That’s all. Thank you.
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科目:高中英語 來源:2014-2015學年云南師范大學五華區(qū)實驗中學高二上期中英語試卷(解析版) 題型:單項填空
--Do you want me to help you with the cleaning?
--No, Lisa. I can manage, but ___.
A. thank you just the same B. it doesn’t matter
C. I don’t mind D. it’s my pleasure
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科目:高中英語 來源:2014-2015學年云南師范大學五華區(qū)實驗中學高二上期中英語試卷(解析版) 題型:單項填空
I’m pleased to see the problem ___ so quickly.
A. settled B. having been settled
C. be settled D. settle
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科目:高中英語 來源:2014-2015學年上海理工大學附屬中學高二上期中英語試卷(解析版) 題型:閱讀理解
The traditional distinction between products that satisfy needs and those that satisfy wants is no longer adequate to describe classes of products. In today’s prosperous societies, the distinction has become unclear because so many wants have been turned into needs. A writer, for instance, can work with paper and pencils. These are legal needs for the task. But the work can be done more quickly and efficiently with a word processor. Thus a computer is soon viewed as a need rather than a want.
In the field of marketing, consumer goods are classed according to the way in which they are purchased. The two main classes are convenience goods and shopping goods. Two lesser types are specialty goods and unsought(主動提供的) goods. It must be emphasized that all of these types are based on the way shoppers think about products, not on the nature of the products themselves. What is regarded as a convenience item in France (wine, for example) should be a specialty goods in the United States.
People do not spend a great deal of time shopping for such convenience items as groceries, newspapers, toothpaste, aspirin, and candy. The buying of convenience goods may be done routinely, as some families buy groceries once a week. Such regularly purchased items are called staples. Sometimes convenience products are bought without enough thinking; someone has a sudden desire for an ice cream sundae(圣代) on a hot day. Or they may be purchased as emergency items.
Shopping goods are items for which customers search. They compare prices, quality, and styles, and may visit a number of stores before making a decision. Buying an automobile is often done this way.
Shopping goods fall into two classes; those that are recognized as basically the same and those that are regarded as different. Items that are looked upon as basically the same include such things as home appliances, television sets, and automobiles. Having decided on the model desired, the customer is primarily interested in getting the item at the most favorable price. Items regarded as essentially different include clothing, furniture, and dishes. Quality, style and fashion will either take precedence(優(yōu)先) over price, or they will not matter at all.
1.It can be learned from the first paragraph that ______.
A. a writer needs a word processor
B. needs and wants can’t be separated clearly
C. the way to distinguish the products is unimportant
D. a computer is a need rather than a want
2.The example of wine is used to illustrate that ______.
A. goods are classified differently in different countries
B. the types of the product lie on the people rather than its nature
C. Frenchmen often drink but Americans sometimes do
D. one product may belong to many types
3.Staples are items that ______.
A. are convenient to purchase
B. are purchased without enough thinking
C. people “want but don’t need”
D. people are in constant need of
4.Shopping goods that are considered as basically the same are those that ______.
A. consumers don’t care where to buy them
B. consumers spend much time searching for
C. satisfy similar needs of the consumer
D. can be found in nearly every shop
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科目:高中英語 來源:2014-2015學年上海理工大學附屬中學高二上期中英語試卷(解析版) 題型:單項填空
______ to get a seat for the concert, he didn’t mind standing in a queue all night.
A. Determine B. To be determined
C. Determined D. Being determined
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科目:高中英語 來源:2013-2014學年福建省高三第二次模擬英語試卷(解析版) 題型:閱讀理解
Up to two-fifths of a food crop is often wasted because it is “ugly”, a report on food waste has shown.
Produce grown in the UK that does not meet retailer(零售商) standards on appearance is often given to animals or thrown out even though it is healthy to eat.
The report from the UK’s global food security program also showed that the average household throws away more than 5kg of food a week, and nearly two-thirds of that waste is avoidable.
The waste costs ? 480 a year per household on average, and ? 680 per family.
Households throw away a fifth of the food they buy, wasting it for reasons ranging from cooking too much to not using it before it goes bad, the study showed.
Consumption is the top area where food is wasted in the UK, the study said.
Farmers respond to consumer demands for high-quality food with standards that can lead to the crop being wasted. Some supermarkets have started marketing “odd shapes and sizes” of fruit and vegetables, though.
Also, more UK consumers are prepared to accept “ugly” fruit and vegetables, amid concerns over sustainability(可持續(xù)發(fā)展) and food prices, the research said.
In developing countries, much of the loss of food occurs during post-harvesting storage, processing and packaging.
Tackling waste globally is necessary to feed a growing world population sustainably. One in eight people worldwide doesn’t have enough food, the report said.
Around a third of food produced globally is lost or wasted.
Professor Tim Benton, an expert on food security at the University of Leeds, said: “Over 5 million people in the UK live in poverty, where basic food provision is a daily challenge.”
Nearly 400,000 people used food banks last year, according to the Trussell Trust.
“At the same time, 15 million tons of food is wasted annually, with nearly half thrown away within UK households. Reducing the scale(范圍) of losses and waste throughout the food system is a crucial step.”
The report highlights priorities(優(yōu)先事項) for research to help reduce food waste, including improving harvesting and packaging technologies and seasonal weather prediction.
1. Food waste in developing nations is mainly due to .
A. fast growing populations
B. huge demand for high-quality foods
C. poor technology in food industries
D. people’s lack of concern about food shortages
2.We can conclude from the article that .
A. over half of the food produce in the UK is wasted within households
B. “ugly” fruits and vegetables are becoming more and more popular in the UK
C. avoiding food waste could, by itself, solve food shortage problems around the world
D. developing better farming and packaging technologies is key to reducing food waste
3.Which of the following statements might Professor Tim Benton agree with?
A. British farmers should keep up with their high growing standards.
B. The number of people living in poverty is growing too fast in Britain.
C. There is still much to do to improve British people’s awareness of food sustainability.
D. British supermarkets should be encouraged to sell food of odd shapes and sizes.
4.What is suggested in the report?
A. Cutting food prices.
B. Using different approaches to reduce food waste.
C. Improving the appearance of food.
D. Cooking at home more often.
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