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Children under 12 years old in that country _____ be under adult supervision (監(jiān)管) when in a public library.
A. must B. may C. can D. need
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For a long time they walked without saying _________word.Jim was the first to break _________silence.
A.the;a B.a;the C.a;/ D.the;/
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After graduation I went to Somalia.When I first set foot on _________strange land,I didn’t know what the future had in_________ store for me.
A.the;/ B.the;the C./;a D.the;a
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He talked a lot about things and persons__________they remembered in the school.?
A.which B.that C.whom D.what?
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The matter__________your study surely requires__________carefully.?
A.relating to;dealing with B.related to;dealt with?
C.related to;being dealt with D.relating to;having dealt with?
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—Is Tom a good talker??
—No,he never speaks to me other than__________something??
A.ask for B.to ask for C.asked for D.asking for?
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My money__________.I must go to the bank to draw some of my savings out before I’ve none in hand.
A.has run out B.is running out?
C.has been run out D.is being run out
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Did you tell me that there__________an English test the next week??
A.would be B.will be C.is D.were
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What is green food? Do you enjoy green food every day? The concept of “green food” was first suggested by the Department of the Ministry of Agriculture in 1990.
Green symbolizes life, health and energy. Nowadays, people demand healthy and fresh food. Having enough food to eat is only a basic requirement, and they need more than this. They want to enjoy unpolluted, safe and nutritious food and eat comfortably. So the government does this through a set of “from the land to the dinner table” quality controls. It requires to change China’s traditional agricultural structures and ensure the food of high quality.
Safe vegetables refers to products without substances harmful to humans. Growing such vegetables requires no strong poisons, thus guaranteeing vegetables fresh and clean. There are strict regulations in place for even applying fertilizer(肥料). The examination of vegetables should reach the state food hygiene(衛(wèi)生) standard. The following conditions for green food are regulated by the China Green Food Development Center. Firstly, products or raw materials must reach the green ecological environment standard set by the Ministry of Agriculture. Secondly, crop planting, livestock raising, fish breeding and food processing must follow green food operating procedures set by the Ministry. Products must be up to the green food hygiene standard. External packing must be pasted with national standard universal labels, special green food packing decoration and tag regulations.
However, by now, our goal hasn’t been completely realized. When you return home with a full basket, you are still worried about whether what you have bought is green and healthy. Indeed, for the sake of our health, we still have a long way to go.
According to the passage, we know that green food __________.
A. means the color of food is green
B. mainly refers to green vegetables
C. doesn’t need to be fertilized
D. is examined by a series of standards
Which of the following isn’t the required standard green food must reach?
A. Green food must not cause ecological destruction.
B. Green food should agree with green food operating procedures.
C. Green food itself should be labeled with special packing decoration.
D. Green food should meet the green food hygiene standard.
According to the passage, we know the Ministry of Agriculture is a department ____.
A. which governs agriculture
B. which sells food and vegetables
C. which plants green food
D. which examines food standards
The best title for this passage probably is ___________.
A. Green food and health
B. The green food project
C. The future of green food
D. The regulations of green food
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