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The porter(行李搬運(yùn)工) brings your bags to your room and helpfully explains all you want to know.Then he points to the phone and says:“If there’s anything else you need, just call.”All this time you have been thinking of one thing:“How much should I tip(付小費(fèi))him?” To make your next trip a little easier, here’s guide to tipping across some Asian countries.
Bangkok(曼谷)
In general, the more westernized the place is, the more likely you will be expected to leave a tip.Some top-end restaurants will add a 10% service charge to the bill.If not, waiters will appreciate your tacking on(附加)the 10% yourself.However, if you’re eating at a lower-end restaurant, a tip is not necessary.If you’re staying at one of Bangkok’s many five-star hotels, expect to tip the porter 20 to 50 baht(泰國(guó)貨幣單位),depending on how many bags you have.Taxis are now metered in Bangkok.Local custom is to round up(湊整數(shù))the fare to the nearest five baht.
Hong Kong
Tipping is customary in this money-mad metropolis(大都市).Most restaurants add a 10% service charge to the bill, but the extra money often ends up in the pocket of the owner. If the service is good, add another 10% to the bill, up to HKMYMl00 in an especially nice restaurant.For HK MYM10 hotel porters should do it at all but the nicest hotels where a new HKMYM20 bill may be more acceptable.When in a taxi, round up to the nearest dollar.
Kuala Lumpur(吉隆坡)
Tipping in Malaysia is limited to the expensive westernized hotels, which often add a 10% service charge to your meal or hotel room.If you are at a hotel restaurant, expect a 10% service charge.
But at local restaurants, there’s no need to add a tip. At five-star hotels, one or two ringgit(馬來(lái)西亞貨幣單位)will satisfy a porter. At lower-end buildings don’t feel you have to tip Like Bangkok, many taxis are now metered so you can just round up to the nearest ringgit.
Seoul
Tipping is not part of Korean culture, although it has become a matter of course in international hotels where a 10% service charge is often added.If you’re at a Korean barbecue joint(燒烤處), there’s no need to add anything extra.But a nice Italian restaurant may require a 10% contribution.
If you’re at a top-end hotel, so expect to pay 500~l,000 won per bag.Taxi drivers don’t accept a tip.Keep the change for yourself.
1.Which of the following is NOT the unit of money?.
A.Charge B.Baht C.Won D.Ringgit
2.In which of the following cities is it unnecessary to tip the taxi-drivers?
A.Bangkok B.Hongkong C.Kuala Lumpur D.Seoul
3.If you stay at a five-star hotel in Kuala Lumpur, how much will you pay the porter at least?
A.10% of service charge B.Three ringgit C.Half a ringgit D.One ringgit
4.The writer seems .
A.to tell the readers how to travel
B.to give the readers some advice on how to tip
C.to ask the readers to go on a travel to Asian cities
D.to make the trip more pleasant
The porter brings your bags to your room and helpfully explains all you want to know. Then he points to the phone and says, “If there's anything else you need, just call.” All this time you have been thinking one thing, “How much should I tip(付小費(fèi)) him?” To make your next trip a little easier, here's a guide to tipping across some Asian countries.
Bangkok
In general, the more Westernized the place is, the more likely you will be expected to leave a tip. Some top-end restaurants will add a 10% service charge to the bill. If not, waiters will appreciate you tacking on(附加) the 10% yourself. However, if you're eating at a lower-end(低檔的) restaurant a tip is not necessary. If you're staying at one of Bangkok's many five-star hotels, expect to tip the porter 20 to 50 baht(泰國(guó)貨幣單位), depending on how many bags you have. Taxis are now metered in Bangkok. Local custom is to round the fare(車費(fèi)) up to the nearest five baht.
Hong Kong
Tipping is customary in this money-mad metropolis(大都市). Most restaurants add a 10% service charge to the bill, but the extra money often ends up in the pocket of the owner. If the service is good, add another 10% to the bill, up to HK $100 in an especially nice restaurant. For HK $10 hotel porters should do it at all but the nicest hotels where a new HK $20 bill may be more acceptable. When in a taxi, round up(湊整數(shù)) to the nearest dollar.
Kuala Lumpur
Tipping in Malaysia is limited to the expensive Westernized hotels, which often add a 10% service charge to your meal or hotel room. If you are at a hotel restaurant, expect a 10% service charge. But at local restaurants, there's no need to add a tip. At five-star hotels, one or two ringgit(馬來(lái)西亞貨幣單位) will content a porter. At lower-end buildings don't feel you have to tip. Like Bangkok, many taxis are now metered so you can just round up to the nearest ringgit.
Seoul
Tipping is not part of Korean culture, although it has become a matter of course in international hotels where a 10% service charge is often added. If you're at a Korean barbecue joint(燒烤處), there's no need to add anything extra. But a nice Italian restaurant may require a 10% contribution. If you're at a top-end hotel, so expect to pay 500~1 000 won per bag. Taxi drivers don't accept a tip. Keep the change for yourself.
1.In which of the following cities is it unnecessary to tip the taxi-drivers?
A.Bangkok. B.Hong Kong. C.Seoul.. D.Kuala Lumpur
2.Which of the following is NOT the unit of money?
A.Baht B.Charge. C.Won. D.Ringgit.
3.From the text, we can infer tipping comes from _______.
A.the west B.Hong Kong C.Asian countries D.Bangkok
4.If you stay at a five-star hotel in Kuala Lumpur, how much will you pay the porter at least?
A.one ringgit. B.10% of service charge C.half a ringgit. D.two ringgit.
5.The writer seems _______.
A.to give the readers some advice on how to tip B.to tell the readers how to travel
C.to ask the readers to go on a travel to Asian cities D.to make the trip more pleasant
The porter brings your bags to your room and helpfully explains all you want to know. Then he points to the phone and says, “If there's anything else you need, just call.” All this time you have been thinking one thing, “How much should I tip(付小費(fèi)) him?” To make your next trip a little easier, here's a guide to tipping across some Asian countries.
Bangkok
In general, the more Westernized the place is, the more likely you will be expected to leave a tip. Some top-end restaurants will add a 10% service charge to the bill. If not, waiters will appreciate you tacking on(附加) the 10% yourself. However, if you're eating at a lower-end(低檔的) restaurant a tip is not necessary. If you're staying at one of Bangkok's many five-star hotels, expect to tip the porter 20 to 50 baht(泰國(guó)貨幣單位), depending on how many bags you have. Taxis are now metered in Bangkok. Local custom is to round the fare(車費(fèi)) up to the nearest five baht.
Hong Kong
Tipping is customary in this money-mad metropolis(大都市). Most restaurants add a 10% service charge to the bill, but the extra money often ends up in the pocket of the owner. If the service is good, add another 10% to the bill, up to HK $100 in an especially nice restaurant. For HK $10 hotel porters should do it at all but the nicest hotels where a new HK $20 bill may be more acceptable. When in a taxi, round up(湊整數(shù)) to the nearest dollar.
Kuala Lumpur
Tipping in Malaysia is limited to the expensive Westernized hotels, which often add a 10% service charge to your meal or hotel room. If you are at a hotel restaurant, expect a 10% service charge. But at local restaurants, there's no need to add a tip. At five-star hotels, one or two ringgit(馬來(lái)西亞貨幣單位) will content a porter. At lower-end buildings don't feel you have to tip. Like Bangkok, many taxis are now metered so you can just round up to the nearest ringgit.
Seoul
Tipping is not part of Korean culture, although it has become a matter of course in international hotels where a 10% service charge is often added. If you're at a Korean barbecue joint(燒烤處), there's no need to add anything extra. But a nice Italian restaurant may require a 10% contribution. If you're at a top-end hotel, so expect to pay 500~1 000 won per bag. Taxi drivers don't accept a tip. Keep the change for yourself.
【小題1】In which of the following cities is it unnecessary to tip the taxi-drivers?
A.Bangkok. | B.Hong Kong. | C.Seoul.. | D.Kuala Lumpur |
A.Baht | B.Charge. | C.Won. | D.Ringgit. |
A.the west | B.Hong Kong | C.Asian countries | D.Bangkok |
A.one ringgit. | B.10% of service charge | C.half a ringgit. | D.two ringgit. |
A.to give the readers some advice on how to tip | B.to tell the readers how to travel |
C.to ask the readers to go on a travel to Asian cities | D.to make the trip more pleasant |
出國(guó)游有許多需要注意的事項(xiàng)。而付小費(fèi)是很多國(guó)家的普遍現(xiàn)象。由于文化習(xí)俗的差異,不同的國(guó)家、不同的地區(qū)做法不盡相同。以下A、B、C、D、E和F是對(duì)亞洲一些城市給付小費(fèi)的介紹,選出符合編號(hào)描述的選項(xiàng)。選項(xiàng)中有一項(xiàng)是多余選項(xiàng)。
【小題1】 Most expensive restaurants will add a 10% service charge to the bill.
【小題2】Though tipping is not allowed, people who have served you accept tips in a certain way.
【小題3】Culturally, tipping is unnecessary, but customers sometimes pay service charge when checking out.
【小題4】 If you want to get loyal service, you should give a tip more than 10%.
【小題5】You ae not expected to pay tips at a low class hotel.
A
Bangkok (曼谷) There are no established rules of tipping in Bangkok, capital of Thailand. Some places expect it; others don’t. In general, the more westernized the place is, the more likely you’ll be expected to leave a tip.
Restaurants: Some expensive restaurants will add a 10% service charge to the bill. If not, waiters will appr eciate your increasing by 10% yourself. However, if you’re eating at a cheap eatery, a ti is not necessary.
Porters: At Bangkok’s many five-star hotels, you’re expected to tip the porter 20 to 50 baht(銖), depending on how many bags you have.
Taxis: Taxis are now metered in Bangkok, so there’s no bargaining over your fare. The local custom is to round the fare up to the nearest five baht.
B
Jakarta (雅加達(dá)) Tipping is not part of the Indonesian culture, but international influences have turned some westernized palms upward in search of a few extra rupiah (盧比).
Restaurants: A 10% service charge is added at most high-end restaurants. At moderately priced restaurants, 5,000 rupiah should do it---if the service is superb, add an extra 1,000 rupiah or so.
Porters: Pay a few hundred rupiah for each bag.
Taxis: Most drivers will automatically round up to the next 500 rupiah. Some will claim they have no change and will bleed you for more. Don’t accept anything more than a 1,000-rupiah increase.
C
Kuala Lumpur (吉隆坡) Like Indonesia, tipping in Malaysia is only common in the expensive westernized joints, which often add a 10% service charge to your meal or hotel bill.
Restaurants: If you are at a hotel restaurant, expect a 10% service charge or add the same amount yourself. But at local stalls, there’s no need to add a tip.
Porters: At five-star hotels, one or two ringgit(林吉特) will be enough. At low-end establishments, you are not forced to tip.
Taxis: Many taxis are now metered, so you can just round up to the nearest ringgit. In unmetered taxis, expect a session of hard bargaining for the ride.
D
Manila (馬尼拉) Tipping is common in Manila, the Philippines, and anything above 10% will gain you long-lasting loyalty.
Restaurants: Even if a service charge is included, it is a custom to add another 5%-10% to the bill.
Porters: Service in top hotels is good and should be rewarded with 20% pesos(比索) per bag.
Taxis: Most taxis are metered, and rounding up to the next five pesos is a good rule of taking taxis.
E
Seoul Tipping is not part of the Korean culture, although it has become a rule in international hotels where a 10% service charge is often added.
Restaurants: If you are at a Korean barbecue (燒烤店), there’s no need to add anything extra. But a luxury Italian restaurant may require a 10% service charge.
Porters: If you are at a top-end hotel, international standards apply, so expect to tip 500-1,000 won per bag.
Taxis: Drivers don’t expect a tip, so unless you’re feeling remarkably generous, keep the change for yourself.
F
Singapore City According to government rules in the Lion City, tipping is a no-no. It’s basically outlawed at Changi Airport and officials encourage tourists to neglect the 10% service charge that many high-end hotels add to the bill.
Restaurants: Singaporeans tend not to leave tips, especially at the outdoor eateries. Nicer restaurants do sometimes charge a 10% service fee, but there’s no need to supplement that.
Porters: Hotel staff are the one exception to the no-tipping rule. As a general guide, S$1 would be enough for baggage-lugging service.
Taxis: Drivers don’t expect tips, but they won’t refuse if you want to round up the fare to the next Singaporean dollar.
Beijing: The highly anticipated Beijing-Shanghai high-speed railway will begin operation next year, and is expected to cut travel time to four hours, railway officials said.
The high-speed railway between China's two most important metropolises was scheduled to open in 2012 but will now open one year ahead of time, said Zheng Jian, chief planner with the Ministry of Railways.
Wang Zhiguo, vice-minister of railways, said that it would be a four-hour journey from Beijing to Shanghai, and only three hours from Beijing to Nanjing, capital of East China's Jiangsu province.
At present, it takes about 10 hours to travel from Beijing to Shanghai and Nanjing by train. A new-generation bullet train that will travel up to 380 kilometers per hour (kph) is now under development for the high-speed rail link.
It will be rigorously tested this year, and engineers want the train to run at a top speed of 420 kph to guarantee a safe operational speed of 380 kph, Huang Qiang, chief researcher with the China Academy of Railway Sciences told the Beijing News.
Vice-Minister Wang Zhiguo said it was expected that high-speed trains would one day take passengers from Beijing to most capital cities within eight hours, except for Haikou, Urumqi, Lhasa and Taipei.
It is expected that an 110,000-km railway network will be completed by 2012, including 13,000 km of high-speed rail, he said.
China already has 6,552 km of rail track in operation --- the longest amount of high-speed rail track in the world.
At present, at least 10,000 km of high-speed rail line is under construction in China. About 3,676 km of new track for running trains at speeds up to 350 kph have already been laid and put into operation. Another 2,876 km of old tracks have been upgraded to run trains of 200 to 250 kph. .
Ultimately, China plans to construct a 120,000-km railway network, including 50,000-km of high-speed rail track, by 2020.
The Ministry of Railways wants to export China's high-speed railway technology to North America, Europe and Latin America.
Wang said, “State-owned Chinese companies are already building high-speed lines in Turkey and Venezuela. Many countries, including the United States, Russia, Brazil and Saudi Arabia, have also expressed interest.”
56.When will the Beijing-Shanghai high-speed railway come into use?
A. In 2012. B. In 2013. C. In 2011. D. In 2010
57. How much time will a passenger save by train from Beijing to Shanghai after the high-speed railway is open?
A. 4 hours. B. 6 hours. C. 10 hours. D. 3 hours.
58. Which of the following countries owns the longest railway in the world ?
A. China. B. America. C. Canada. D. Russia.
59. Which city, in the opinion of vice-minister Wang Zhiguo, can passengers from Beijing reach in high-speed trains within 8 hours ?
A. Haikou. B. Urumqi. C. Lhasa . D. Changsha.
60. What can we learn from the last two paragraphs?
A. The Ministry of Railways wants to increase GDP by exporting railway technology.
B. China’s railway technology is superior to that of many other countries.
C. Countries in North America have already imported the railway technology of China.
D. The United States also wants to build high-speed railways in Turkey and Venezuela.
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